Agar is a popular gelatin substitute in quick jelly powder mix and prepared dessert gels that can be stored at room temperature.
2.
In 1956, the company was estimated to have one-third of the marmalade, extracts and jelly powder market in Canada.
3.
It is absolutely pure, containing nothing but the finest fruit and granulated sugar . " The company also showed its jelly powders and flavouring extracts.
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